Soup is healing for illness!

Soup, which is indispensable in winter months, is among the preferred products in terms of both health and taste. Food Engineer Melih Kazım Elden, who said that there was an increase in soup consumption with the arrival of winter, said, “We recommend our soup with garlic, lemon, vinegar and head trotter in order to protect against cold and flu in winter months”.

Nowadays, when the cold of Konya is felt deeply, head and trotter soups and trotting soups attract great attention. Soups that make people warm against cold also have healing properties against diseases. Stating that head trotter soup shows antibiotic effect during seasonal changes, Historical Konya Header Business Owner Food Engineer Melih Kazım Elden said, “Head trotter strengthens the immune system with the vitamins and minerals it contains. It protects against flu and cold during the winter months ”.

‘THERE CAN BE CONSUMED AT ANY HOUR OF THE DAY’

Melih Kazım Elden, who stated that moth paçan is a very healthy type of soup, can therefore be consumed at any time of the day, said, “We continue to operate on soup, baked lamb's head and grill. Our most intense soup is head and foot. Apart from that, we have tripe, lentil, ezogelin, arabaşı and a leg soup. When it comes to offal, the first thing that comes to mind is head soup. Head trotting can be consumed at any time of the day. Because it is a very healthy food. It also has an antibiotic effect during these seasons. Experts say that it benefits many diseases, especially cancer. The collagen, vitamins and minerals they contain strengthen the immune system. Especially during the coronavirus process, we had a very effective head and trotter sale. People also know the effect of head and leg soup. "Our soup with garlic, lemon, vinegar and head trotter, which protects against cold and flu during the winter months, is highly preferred by people."

‘WE ARE IN A PERIOD WHERE SOUP SALES INCREASE’

Stating that soup sales have increased, Elden said, “With the cooling of the weather, soup consumption started to increase more in these mild seasons. Soup is preferred by all age groups, but citizens aged 45 and over generally consume more soup. At the same time, mothers and fathers take home takeaway. Since they want their children to eat, we also have a delivery service to homes. They told cancer patients about the place of head and feet in treatment. It has been demonstrated that they respond to the treatment earlier, thanks to the collagen in this. Their treatments were healthier and faster. Apart from that, collagen material is found in the head meat in the soup that we call foot trotter. A substance found in bone broth, trotters and chicken broth is therefore a therapeutic food for cancer patients and other small patients, ”he said.

'AGAINST FRACTURE AND CRACK: LEGS'

Emphasizing that toe soup has the power to heal fractures and cracks, Elden said, “Foot trotter soup is not well known in Konya and there is no place that does too much. Usually made from cattle, but we make it from lamb's feet. It is completely original. We cook the leg of lamb in the same way as our grandmothers and grandmothers used to do. We also serve our customers in their own juice. There is also a lot of interest in toe soup. We ask our customers who come here if they have eaten foot trotters before. Because the method is different, our customers can be a little shy. We have customers who come once a week for the trotter soup. It has a therapeutic feature to be believed, especially in cases such as fractures and cracks. When our customers experience such a problem, it is enough to eat the trotting soup three times. Consuming foot trotter soup once a week also strengthens the bones, ”he said.

‘WE ALSO SERVE LAMB FLOWERS IN THE OVEN’

Giving information that they serve lamb head in the oven apart from the soups, Elden said, “There are many vitamins and minerals in the lamb head. It also has a satisfying feature. We serve it to our customers until evening hours. After visiting a few soup shops, people start to consume soup from the place that suits their taste. "I can say that the substance called collagen in these soups is good for joint fluids, joint ailments, waist and knee pain."

SÜMEYRA KENESARI / YENİ HABER